Top of the Falls Restaurant

Menu 


Goat Island, Niagara Falls, NY USA 

       
   

 ~ APPETIZERS ~

Buffalo Chicken Wings
A Western New York Original; Franks Hot Sauce
or Grilled in Teriyaki Orange Honey Glaze,
Celery, Carrots, Bleu Cheese Dipping Sauce
$10.95

 

Niagara Gorge Nachos
Baked Tri-colored Chips, Jalapenos,
Diced Tomatoes, Black Olives, Scallions,
Nacho Sauce, Sour Cream, Guacamole
$8.95
Add Seasoned Beef or Diced Chicken
$2.95

 

Sweet & Spicy Shrimp
Five Curry Poached Shrimps,
Pickled Radish & Cucumber Slaw
$10.95

 

Fresh Fruit and New York Cheese Platter *
Seasonal Melons, Berries,
Wedges of Great Lakes Aged Cheddar,
Old Chatham Camembert,
Fruit Bread, Vanilla Yogurt Fondue
$11.95
Soups 

 

Soup Du Jour
 
Made daily of market-fresh Produce,
House-made Stock
$5.95

 

Five Onion Stout
Our version of French Onion
Sweet Caramelized Spanish, Red,
Scallions, Garlic, Shallots,
Rich Guinness Beef Stock,
Herbed Croutons, Aged Swiss
$5.95

 

Summer Vegetable Lentil *•
Roasted Tomato, Bell Pepper,
Celery, Carrot, Onion, Sweet Corn,
Lentils, Vegetable Stock
$5.95

 

~ SALADS ~

Add to any Salad:
Grilled Sliced Chicken
$2.95
or
Chilled Vermouth Poached Shrimp
$3.95

 

Asian Shrimp Salad *
Lo Mein Noodles, Baby Shrimp,
Bok Choy, Crispy Carrots,
Sesame Ginger Wasabi Vinaigrette
$14.95

 

Catarack Cobb
Mixed Lettuce, Turkey,
Crispy Canadian Bacon, Guacamole,
Blue Cheese Crumbles, Tomato,
Toasted Pita Points,
Choice of Dressing
$10.95

 

Goat Island House Salad
Mixed Lettuce, Shredded Carrots,
Grape Tomatoes, Sliced Cucumbers,
Hard Boiled Egg, Red Onion,
Bell Peppers, Mushrooms,
Choice of Dressing
$8.95

 

Whirlpool Caesar
Crisp Romaine Heart,
Roasted Red Bell Peppers,
Herbed Croutons, Shaved Romano,
House-made Caesar Dressing
$8.95

 

~ SANDWICHES AND WRAPS ~ 
Choice of Honey Wheat Pretzels,
French Fries or Baked Beans,
and Dill Pickle Spear

 

Southern Tier Smothered Steak
Char-grilled Flat Iron,
Sautéed Mushrooms,
Caramelized Onion,
Melted Swiss, Garlic Toast
$15.95

 

Buffalo Chicken Wrap
Fried Chicken Tenders tossed in
Medium Buffalo Wing Sauce,
Lettuce, Tomato,
Bleu Cheese Dressing,
Herb Flour Tortilla
$10.95

 

Devil Hole Burger
Half-pound Flame-broiled Ground Angus,
Soft Pretzel Roll, Lettuce,
Vine ripened Tomato,
Red Onion, Cheddar,
Whole Grain Mustard Aioli
$10.95

 

~ SANDWICH ~

 

Chicken Club*
Char-grilled Boneless Breast,
Roasted Red Bell Peppers,
Crisp Bacon, Lettuce,
Vine ripened Tomato,
Bermuda Onion,
Toasted Ciabatta Roll,
Herb Aioli
$12.95

 

Beef on Weck
Another Western New York Staple;
Thinly sliced Roasted Top Round,
Salted Caraway Roll,
Creamy Horseradish, Au Jus
$11.95

 

Can-Am Club Wrap
Roasted Turkey Breast, Canadian Bacon,
Great Lakes Aged Cheddar,
Lettuce, Tomato,
Chile Flour Tortilla,
Chipotle Mayo
$11.95

 

Portobello Sandwich ••
Marinated Grilled Mushroom,
Sautéed Spinach,
Roasted Red Bell Pepper,
Garlic & Herb Goat Cheese,
Toasted Ciabatta,
Four Chimney’s Balsamic Reduction
$12.95

 

~ ENTREES ~

 

Add Side Salad to any Entrée
$3.95

New York Strip Steak
12 ounce Sirloin grilled to your liking,
Portobello Mushrooms,
Sweet Onion,
Sweet Potato Fries,
Maple Honey Butter
$25.95
Wine Suggestion:  Beringer Founders Estate Cabernet Sauvignon, California

 

Niagara Fish and Chips
Favorite of Western New Yorkers;
Golden Fried Beer Battered Haddock,
French Fries, Coleslaw,
Tartar Sauce
$13.95
Wine Suggestion:  Barreled Over Niagara, Vizcarro, Niagara County New York

 

Pan-seared Chicken
Herb Marinated Breast,
Rice Pilaf, Sautéed Spinach,
Garlic, Tomato,
Artichoke Hearts
$17.95
Wine Suggestion:  Copperidge Chardonnay, California

 

Linguine Terra •
Marinated Grilled Portobello Cap,
Sautéed Seasonal Vegetables,
Fried Pasta & Roasted Garlic Oil
$16.95

Linguine Terra with Grilled Chicken
$2.95
or
Linguine Terra with Vermouth Poached Shrimp
$3.95
Wine Suggestion:  Ecco Domani Pinot Grigio, Italy

 

Gourmet Flat Bread Pizza
Roasted Red Pepper,
Marinated Artichoke,
Goat Cheese
$10.95


Thai Peanut Chicken, Scallion,
Carrot, Cilantro, Mozzarella Pizza
$10.95
Wine Suggestion:  Black Swan Shiraz, Australia

 

Native American Taco *
Open-faced Fry Bread, Seasoned Beef,
Refried Beans, Lettuce,
Tomatoes, Cheddar,
Jalapenos, Sliced Black Olives,
Tomato Salsa
$13.95
Beer Suggestion:  Flying Bison Aviator Red

 

Corn Meal Dusted Tilapia
Broiled Fillet, Rice Pilaf,
Sautéed Seasonal Vegetables,
Cajun Remoulade
$21.95
Wine Suggestion:  Ecco Domani Pinot Grigio, Italy

 

Vegetable Wellington•
Spinach, Bell Peppers, Zucchini,
Summer Squash, Mushrooms,
Sweet Onions, Puff Pastry,
Fire Roasted Tomato Coulis
$19.95
Wine Suggestion:  Beringer Founders Estate Cabernet Sauvignon, California

 

18% Service Charge is added to parties of 6 or more guests